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Non-Dairy Hot Cocoa
WF = wheat free
GF = gluten free
DF = dairy free
EF = egg free
SF = soy free
CF = corn free
NF = nut free
FF = fish free
V = vegetarian
WF*, GF*, DF*, EF*, CF*, NF*, FF, V
Ingredients
1/2 cup (120mL) water
6 tablespoons (75g) sugar (or xylitol sweetener)
dash salt
1/2 cup (50g) unsweetened cocoa
3 cups (720mL) soy milk*
1/2 teaspoon (3mL) pure vanilla extract* Method
Blend water, sugar, cocoa and salt together in a medium
saucepan. Gradually bring mixture to boil.
Stir until sugar and cocoa are completely dissolved, approximately 1
minute. Turn down heat to low.
Add into saucepan soy drink and vanillla. Heat thoroughly, stirring
occassionally but do not boil.
Remove from heat and serve
Click the following links to view products in-store:
Xylitol sweetener
Cocoa powder (unsweetened and organic)
Soy milk (organic)
Soy milk Aussie Original *Check labelled
ingredients for suitability. Main Recipe
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